SPECIALITA' ALLA BRACE
• Big beef-steak "fiorentina"
• Loin-beef
• Meat mix
• Lamb
• Fillet
  ALLA LAMPADA
• Fillet "en boile"
• Fillet "Woronofh"
• Kidney flambé
• Escalope "maitre"
• Shrimps with cognac flambè